Harvest Dinner 2018

November 1, 2018 @ 6:00PM — 8:00PM

annual Fall fundraiser

Harvest Dinner 2018 image

Join us for a seasonal four-course craft beer pairing dinner in The Sequoia Room! All proceeds benefit The Learning Garden intern and farm-to-school programs. We are grateful to our host and sponsor, The North Coast Brewing Company.

There are currently no tickets available for this event, but you can still make a donation.


Noyo Food Forest Harvest Dinner Menu

from our garden to your plate!

First Course
Local farm greens and Fall roots, Yerba Santa Goat Dairy soft chèvre, with beet & champagne vinaigrette
Paired with: Cranberry Quince Berliner Weisse

Second Course
Penne pasta, garden pesto, wild mushrooms
Paired with: PranQster Ale

Main Course (choice of)
Roasted Romanesco broccoli, chilis, potatoes with cheddar cream
John Ford Ranch steak, burnt onion jus, crispy carrots
Paired with: Old No. 38 Stout

Old Stock bread pudding with Cowlick's vanilla ice cream
Paired with: Old Stock Ale

Eat Local. Drink Local.

~ The Harvest Dinner is featuring North Coast Brewing Company's craft beers, no wine or cocktail bar ~
Menu subject to change based on availability